Snickerdoodle Overnight "Proats" Recipe
May 21, 2017
Serves: Serves 1
Ingredients
- 1/3 cup organic old fashioned rolled oats
- 8 oz Orgain 21g Plant Based Protein Shake - Vanilla
- 2 tsp cinnamon
- 1/2 tsp vanilla extract
- 1 Tbsp chia seeds
- 1/2 banana, sliced
- 1/2 banana, sliced
- 1 Tbsp almond butter
- 1 Orgain Protein Bar – Chocolate Chip Cookie Dough, chopped
Instructions
- Mix dry ingredients together (oats, cinnamon, chia seeds) in mason jar or glass bowl with lid.
- Add 8 oz. of Vanilla Orgain 21g Plant Based Protein Shake and vanilla extract, stir
- Stir in sliced bananas
- Place in refrigerator, and go to bed!
- Wake up, take your snickerdoodle overnight proats out of the fridge and top with a few slices of banana, drizzle with 1 TBSP almond butter, and sprinkle with pieces of Orgain Cookie Dough Protein Bar.
- Grab and go!
