Easter Basket Smoothie Bowl

Easter Basket Smoothie Bowl Recipe

Serves: Serves 1


  • ½ frozen banana
  • 1 cup frozen strawberries
  • 1 Tbsp. almond butter
  • 2 scoops Orgain Vanilla Bean Protein Powder
  • 1 cup non-dairy milk (coconut, almond, etc.)
  • Toppings: fresh strawberries, lemon zest, edible flowers, hemp seeds, etc.


1. Combine all ingredients in a blender and blend until smooth.
2. Pour in bowl, top with your favorite toppings and eat with a spoon!
Calories: 374 cal.
Protein: 27 g
Carbs: 44 g
Fat: 15 g

By Kiwi & Carrot

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