Collagen Carrot Soup

Collagen Carrot Soup Recipe

April 26, 2018

Serves: Serves 1

Ingredients

  • 1 TBS avocado oil
  • 3 carrots, chopped
  • 2 red bell peppers, chopped
  • 1 white onion, diced
  • 3 cups veggie broth
  • 4 tsp garlic powder
  • Himalayan sea salt, to taste
  • Black pepper, to taste
  • 1 scoop Orgain Collagen
  • Optional for serving: parsley, yogurt

Instructions

  1. In a medium pot, heat avocado oil and add the onion and garlic powder. Sauté for 4-5 minutes until the onion is translucent and fragrant.
  2. Add the carrots, peppers, vegetable broth, Himalayan sea salt, and black pepper. Bring the mixture to a boil, then reduce heat and allow to simmer for 15-20 minutes, until the carrots are fork-tender.
  3. Allow to cool slightly, then add soup to a high-speed blender with Collagen scoop and blend until smooth.
  4. Serve with fresh parsley and yogurt swirl.

Featured Product

Front of Grass Fed Pasture Raised Collagen Peptides Unflavored Flavor in the 1lb Canister Size

Grass Fed Pasture Raised Collagen Peptides - Unflavored

Unflavored

Undercover collagen that puts you in the spotlight.

20g* of collagen peptides that mix into anything without a trace. It’s a secret weapon for skin, hair, nail, and joint support.

$35.99