Chocolate Dipped Clementines Recipe



  1. Peel and separate clementines.
  2. Melt coconut oil in a pan.
  3. Mix in Orgain Plant Based Protein Powder - Chocolate
  4. Let your coconut oil cool slightly, but not harden before dipping
  5. Dip your clementine sections and place on a parchment paper lined cookie sheet
  6. Once the coconut oil hardens, dip again!
  7. Sprinkle with sea salt
  8. Store in the fridge.