Birthday Cake Protein Balls
September 23, 2024
About this Recipe
These Birthday Cake protein balls are quick to make, fun to eat, and perfect for satisfying your sweet tooth while keeping you energized throughout the day! Enjoy this delightful and nutritious snack that combines the nostalgic flavor of birthday cake with the benefits of plant-based protein.
Ingredients
- 1 cup Orgain® Birthday Cake Organic Protein™ Plant-Based Protein Powder
- ½ cup smooth peanut butter
- ½ cup syrup
- ¼ cup rainbow sprinkles
Instructions
- Line a small baking sheet with parchment paper and set it aside.
- In a large mixing bowl, stir all ingredients, except sprinkles until a dough forms.
- Add in the sprinkles and stir again.
- Roll into heaping tablespoon-sized balls and place them on the prepared tray.
- Freeze for 15 minutes.
