- 1/4 cup unsweetened almond milk yogurt
- 1 cup unsweetened almond milk
- 1 tsp cocoa powder
- 2 scoops Orgain Plant Based Protein Powder - Chocolate
- ¼ cup crushed graham cracker or granola bar
- 1 large vegan marshmallow (optional)
- 2 dark chocolate squares
- 1 frozen banana
- Add all ingredients to a high-speed blender and pulse until well combined and creamy.
- Pour into a glass and serve with optional crushed chocolate and graham cracker/cookie.
This vegan smoothie recipe is s'more worthy!