Vegan Keto Chocolate Pudding Recipe
January 01, 2019
Cook Time:
Prep Time10 mins
Total Time2 hrs 10 mins
Serves:
Servings: 2 servings
Ingredients
Ingredients
- 1 can full fat coconut milk
- 3 scoops Orgain Chocolate Plant Based Protein Powder
- 1/4 cup cacao powder
- 1/2 tsp pure vanilla extract
- 1/2 tsp cinnamon
- 1 pinch salt
- 6 oz avocado 1 large or 2 small avocados
- 20-25 drops liquid stevia
Instructions
Instructions
- Combine coconut milk, protein powder and cacao powder in a small saucepan. Heat over low heat while stirring, just until mixed. Don’t overheat.
- Remove from heat and stir in vanilla, cinnamon and salt.
- Pour into a food processor and add avocados. Pulse until smooth.
- Add preferred sweetener and pulse. Taste and adjust sweetener to reach desired sweetness.
- Pour into a glass container and chill in refrigerator for 2 hours. Enjoy chilled!
