About This Recipe
Delicious. Filled with good stuff. And they’re a ball to make so the whole family will go nuts over these tasty, protein-packed power bites. Recipe courtesy of Randy Altig & Orgain.
Ingredients
- 2 scoops Organic Protein™ & Superfoods Plant Based Protein Powder - Vanilla Bean
- 4 oz cashews
- 4 oz almonds, sliced
- 4 oz dried cranberries
- 1 cup shredded coconut flakes
- 4 oz dried dates
- Salt to taste
- 1/2 tsp vanilla extract
- 2 tbsp water
Makes 30 servings
Instructions
Makes 30 servings
- In a food processor, add protein powder, cashews, almonds, cranberries, coconut, dates and salt.
- Process to a medium consistency.
- Add water and vanilla extract.
- Process until well-mixed.
- Spoon into a gallon-size plastic bag. Seal.
- Roll mixture inside bag into a long log.
- Carefully remove log.
- Place on a cutting board.
- Cut into 30 pieces.
- Roll each piece into a ball.
- Serve, freeze or refrigerate leftovers.
FEATURED INGREDIENT
Organic Protein™ & Superfoods Plant Based Protein Powder - Vanilla Bean
Cranberry Vanilla Protein Bites
About This Recipe
Delicious. Filled with good stuff. And they’re a ball to make so the whole family will go nuts over these tasty, protein-packed power bites. Recipe courtesy of Randy Altig & Orgain.
Ingredients
- 2 scoops Organic Protein™ & Superfoods Plant Based Protein Powder - Vanilla Bean
- 4 oz cashews
- 4 oz almonds, sliced
- 4 oz dried cranberries
- 1 cup shredded coconut flakes
- 4 oz dried dates
- Salt to taste
- 1/2 tsp vanilla extract
- 2 tbsp water
Instructions
Makes 30 servings
- In a food processor, add protein powder, cashews, almonds, cranberries, coconut, dates and salt.
- Process to a medium consistency.
- Add water and vanilla extract.
- Process until well-mixed.
- Spoon into a gallon-size plastic bag. Seal.
- Roll mixture inside bag into a long log.
- Carefully remove log.
- Place on a cutting board.
- Cut into 30 pieces.
- Roll each piece into a ball.
- Serve, freeze or refrigerate leftovers.