Ingredients

Serves 9

Instructions

Serves 9

  1. In food processor, combine all ingredients except chocolate chips, and blend until smooth.
  2. Fold in chocolate chips and spoon into a 9x9 pan. Smooth top.
  3. Refrigerate several hours (or freeze one hour) to achieve fudge consistency.
By Kiwi and Carrot

    More Information

    ADD A COMMENT

    Peanut Butter Protein Fudge Recipe

    Ingredients

    Instructions

    Serves 9

    1. In food processor, combine all ingredients except chocolate chips, and blend until smooth.
    2. Fold in chocolate chips and spoon into a 9x9 pan. Smooth top.
    3. Refrigerate several hours (or freeze one hour) to achieve fudge consistency.
    By Kiwi and Carrot